Perfluorooctanoic Acid (PFOA)
Perfluorooctanesulfonic Acid (PFOS)
Perfluorononanoic Acid (PFNA)
Perfluorohexanesulfonic Acid (PFHxS)
Perfluoroheptanoic Acid (PFHpA)
Perfluorobutanesulfonic Acid (PFBS)
PFCs are man-made compounds and not naturally found in the environment. They have been used for many years in a variety of products such as firefighting foams, coating additives, cleaning products and lubricants. Many consumer products that are used on a daily basis contain PFCs, such as the coating on microwave popcorn and food bags, fast food containers and wrappers, non-stick cookware, plastic food storage containers, cosmetics, personal care products, Scotchguard, Gore Tex and Telfon, along with a myriad of other consumer goods.
These unregulated compounds are not included on either the US-EPA’s or PA-DEP’s Safe Drinking Water Act Primary or Secondary listing of contaminants. There is, however, a US-EPA Health Advisory Level that was established to ensure protection of the public following short-term exposure in drinking water.
We have monitored for PFCs at our Forest Park Water Treatment Plant since 2016. Click Here to view the sampling results.
We have monitored for PFCs in the groundwater well system on Costner Drive in Warrington Township since June 2020. Click here to view the sampling results.
Recent news reports reinforce the importance of testing for and, if detected, reporting the presence of lead in drinking water. At the NWWA, we take our responsibility to protect customers from lead exposure seriously. The Authority monitors for lead in conjunction with the Federal Lead and Copper Rule administered by the state of Pennsylvania. Lead has never been detected at any of the monitored sources or the distribution system. The results for our comprehensive water monitoring can be found here.
What happened in Flint?
According to news reports, about two years ago the state of Michigan decided to switch Flint’s original water supply (Lake Huron) to the Flint River in order to save money. At this time a new water line was run to the lake.
CNN has reported that residents noticed a change in water quality almost immediately. Reports have indicated that this was because the river water was far more corrosive than water from Lake Huron and nothing was being added to the water to counter the corrosiveness.
As a result, the water began to rapidly erode the service lines and as CNN has reported, about half of the service lines to homes in Flint are made of lead.
Could that happen here?
Since the Forest Park Water purification facility began operations in 1994, the NWWA’s primary source of water has been the Delaware River. Almost 92% of the water supplied to customers’ homes and businesses throughout our 50-square-mile service area comes from this water source. The water purification process ensures a water supply that is non-corrosive. Click here to read more about the water purification process at Forest Park Water.
What should you do to make sure you don’t have lead in your home?
While our 400+ miles of water mains deliver clean, safe water to your home or business and is not a source of lead in the water, customer service lines and plumbing fixtures may be made of lead or contain lead solder.
If your home or business was built prior to 1950 and has not had the water service line replaced, you should determine whether you have a lead service line. The service line is the pipe that connects your household plumbing to the water main in the street. Lead service lines are generally a dull gray color and are very soft. They can be identified easily by carefully scratching them with a key or coin. If the pipe is made of lead, the area you’ve scratched will turn a bright silver color. Do not use a knife or other sharp instrument and take care not to puncture a hole in the pipe. Please note that galvanized piping can also be dull gray in color. A strong magnet will typically cling to galvanized pipes, but will not cling to lead pipes. Lead service lines can be connected to the residential plumbing using solder. They have a characteristic solder “bulb” at the end or a compression fitting or other connector made of galvanized iron or brass/bronze.
If your home was built between 1983 and 1987, your household plumbing could consist of copper piping with lead-based solder. The US-EPA has targeted homes built during this time for monitoring as they have the potential for increased lead and/or copper levels in the tap water due to leaching of these metals from the plumbing system. The Pennsylvania Department of Environmental Protection also requires that we validate the presence of lead-based solder in homes within this date range. NWWA will have lead check kits available for customers to pick up for free from our office. For more information click here.
If lead is confirmed in your home, the next step would be to test your tap water for the presence of lead and copper. These results will help us determine what to do next. We will always encourage customers to replace lead service lines and to agree to participate in our lead and copper monitoring program; however, this is ultimately a choice that you would make once learning the risks.
A licensed plumber would be able to inspect the service line and make the determination for you. If your home has a lead service line, it is likely that other sources of lead exist in the home as well. Community health departments may offer free or low-cost lead assessments of the home to help homeowners identify and mitigate all sources of lead. If your service line cannot be accessed to determine whether it contains lead, you may opt to have your water tested by a certified laboratory.
According to the Pennsylvania Department of Health, the primary source of childhood lead poisoning in Pennsylvania continues to be exposure to aging, deteriorating lead-based paint (chips and dust), and not drinking water. If your home was built before 1978, it’s possible it could have lead-containing paint. Factories in some areas may have produced products that contained lead, which could have left some lead in the soil. Lead can also be found in some jewelry, makeup, toys and dishware.
• Run the cold water tap to flush out lead. This is especially important if the water hasn’t been used for several hours. Let the tap run until the water becomes cold. This flushes out any stagnant water in your home plumbing and replaces it with fresh water from the water main in the street.
• Use cold water for cooking and preparing baby formula. Because lead dissolves more easily in hot water, do not cook, drink or mix baby formula with hot tap water.
• Routinely clean faucet aerators. Sediment and metals can collect in the aerator located at the tip of your faucets. Replace aerators that are in poor condition. Aerators are available at local hardware stores.
• Test to see if your home’s plumbing fixtures contain lead. Lead check swabs are available for purchase at plumbing and home improvement stores.
• Test your water for lead. Pennsylvania’s Department of Environmental Protection offers a list of accredited laboratories.
If your home has a lead service line, it is likely that other sources of lead exist in the home as well. Montgomery County offers a Lead and Healthy Homes program that offers lead assessments of the home to help homeowners identify and mitigate all sources of lead.
To learn more about lead and the health effects from exposure, click here.
Why Does This Happen?
Discolored water can occur due to:
- A water main break disrupting normal flow.
- Valve operations or changes in water flow, which stir up natural minerals, such as iron and manganese, from the interior walls of the water transmission pipes.
- Annual Hydrant flushing which allows for inspection and flushes all of over 3,500 fire hydrants in our distribution system to ensure that the hydrants will function properly when necessary.
Discolored water is typically caused by iron and manganese being dislodged from the interior walls of water transmission pipes. These particles are harmless but can affect water appearance and taste.
If you experience discolored water, you can:
- Flush Your System: Run cold water for a few minutes from the lowest faucet in your home (e.g., basement or first floor).
- If Water Remains Discolored: Turn off the faucet for 10–20 minutes, then try flushing again.
- Persistent Issues? Report prolonged discoloration to NWWA at 215-699-4836.
No. A standard vinyl garden hose has substances in it to keep the hose flexible. These chemicals, which get into the water as it goes through the hose, are not good for you. They are not good for animals or pets, either, so filling drinking containers for them out of a garden hose is not a good idea unless the water is allowed to run a while to flush the hose before using the water.
Fluoridation of the public water supply is one of the most popular water quality questions we receive from our customers. There are many schools of thought regarding this matter with scientists, medical professionals, legal experts, and politicians on the bandwagon proclaiming either the virtues or the imminent dangers of water fluoridation. With so much contradictory information and rhetoric being touted as gospel by all sides, the fluoride agenda has become one of our nation’s most controversial health and water supply issues.
The North Wales Water Authority does not, nor has immediate plans to fluoridate the water we distribute to our customers. We are neither scientists nor medical experts and make this decision based solely on our experience as water professionals. With this in mind, listed below are the reasons that we do not fluoridate our water:
- Of all the water produced and distributed by the Authority, less than 3% is actually consumed. Most residential water is flushed down toilets, used for showers and baths, for cleaning purposes, in washing machines and dishwashers, watering lawns and gardens, fire protection, or a myriad of other non-consumable uses. However, cost would need to be incurred to fluoridate the entire water supply because we have no control as to how and where the water is used.
- It is impossible to consistently supply any medication through the drinking water system because the effect is proportional to the quantity consumed in relation to the size, weight and physical condition of the individual. Besides, people are unique in their sensitivities and their reactions may vary.
- Many consumers simply object philosophically to any type of mandated mass medication of the public through the drinking water system.
- Once used in insecticides and rodenticides, fluoride is the only toxic element added to finished drinking water for medicinal purposes. Even the proponents of fluoridation admit the relatively narrow range between the therapeutic dental dose and the onset of toxicity. Fluoride appears on the United States Environmental Protection Agency’s (US-EPA) Primary Standards List of Contaminants as toxic in dosages of 6 milligrams per liter (mg/L) and above, Secondary Standards List of Contaminants as a health hazard in dosages between 2 and 6 mg/L, and as medicinal in dosages of up to 2 mg/L. (1 milligram per liter is equivalent to 1 part per million, or 1 penny in $10,000.00).
- The most common additive used in the water fluoridation process, Hydrofluorosilicic acid, is a waste product of the phosphate fertilizer industry. It is becoming extremely difficult to obtain as many manufacturing facilities have closed or relocated overseas due to increasingly stringent regulations and safety concerns. This hazardous compound is extremely toxic and costly to transport and store. It is also corrosive to equipment and poses health-related dangers to operating personnel.
- Inferior industrial-grade fluoride additives manufactured overseas have been found to be laced with mercury, arsenic and lead which are all toxic and included in the US-EPA’s Primary Drinking Water Contaminants List.
- The equipment necessary to add fluoride to the water supply and regulate the dosage to these strict parameters is very costly and each individual entry point would need to be outfitted.
- Many water users such as electronics manufacturers, pharmaceutical companies and food processors cannot tolerate fluoride in their process water. Removing it from the water is very difficult and extremely costly because the fluoride molecule is very small.
- Fluoride remains in food and beverages that are processed with fluoridated water. Fluoride from all sources can accumulate in the body and exceed levels that can initiate adverse health effects in humans. The US-EPA in 2011, at the request of the Centers for Disease Control, lowered the maximum therapeutic dental dosage of fluoride in drinking water from the long-standing range of 0.70 to 1.4 mg/L to a maximum of 0.70 mg/L. The current levels of naturally occurring fluoride detected in the North Wales distribution system are usually non-detectable and range between zero (0) with a maximum of 0.092 mg/L.
- People who are ‘immune deficient,’ undergoing chemotherapy, dialysis or are experiencing various other health problems cannot consume fluoridated water.
- Pediatricians and dentists can prescribe fluoride treatment for children. Both liquid and tablet forms are available depending on the age, weight, and dosage requirements. Fluoride prescriptions are of minimal cost and assure each child proper dosage.
- Last and not least is that some studies have concluded that fluoride at moderately low levels may be linked to osteosarcoma, neurotoxicity, disruption of thyroid function, skeletal fluorosis and contribute to the onset of osteoporosis. With the aging of the population as a whole, fluoridation of the public water supply may seem counterproductive by some consumers.
Although 4 out of 5 dentists may recommend it, over a half-century after its introduction in the United States the debate over whether or not to fluoridate the public water supply remains as pleasant an experience as having a root canal performed. There are still many unanswered questions regarding the fluoridation issue and the volatile mixture of ‘science and scare’ tactics that are being used by both sides to promote this issue are, unfortunately, playing on public sentiment.
The production and delivery of safe, healthy potable water at the lowest reasonable cost is the object of greatest priority to the North Wales Water Authority. We are fortunate to have one of the most technically advanced water treatment facilities in the United States and can provide our customers with an abundant supply of superior quality water to meet their demands. But, as water quality standards are dramatically on the increase and water purveyors are under constant regulatory scrutiny to upgrade systems and initiate new programs, issues such as fluoride need to be address
ite.
For years, the bottled water industry has distanced itself from tap water by making bold claims about the superior quality of their product. It has been the fastest growing commodity in the beverage industry as consumers grow increasingly convinced that bottled water is a better alternative to tap water. But now the boom is in danger of fading as regulators are asked to set and enforce stricter rules on bottled water and bring it inline with public water supply regulations. Now, the bottled water industry is claiming their product is as safe as tap water.
Unlike public water suppliers who are regulated by both federal and state guidelines, bottled water falls into a gray area with little or no requirements. New regulations could create major changes to an industry in which perceived quality is the most important ingredient.
Nearly 70 percent of the bottled water sold in the United States is exempt from any FDA contamination limits and specific bottled water standards because it is bottled and sold in the same state. Additionally, products described on the ingredient label as water, carbonated water, disinfected water, filtered water, seltzer water, sparkling water, or soda water are not considered bottled water by the FDA and are not covered under the standards.
Price, appearance and advertising have all contributed to bottled water’s success and perceived value. According to the Beverage Marketing Group this strategy continues to work. During the past decade national bottled water revenues have tripled to about $4 billion per year. Americans drank an estimated 3.6 billion gallons of the product in 1998 (about 13.3 gallons per person) and sales have been increasing nearly 10 percent annually.
Unlike the bottled water industry, the North Wales Water Authority is a licensed purveyor of public drinking water. We are regulated by the Federal and Pennsylvania Safe Drinking Water Acts which require the routine monitoring and reporting of approximately 90 drinking water contaminants. We are also required to provide these results in an annual water quality report to every consumer that we serve. As a North Wales Water Authority customer, you are guaranteed that we are delivering the finest drinking water available.
In 1988, the North Wales Water Authority began it’s Backflow Prevention Program. Backflow preventers are designed to prevent the water in a home from flowing back into the public water system.
However, the installation of backflow preventers may require some modification to your home plumbing. Prior to the installation of the backflow device, the volume of water in your home’s pipes, which can expand when heated, could easily flow back into the public water system. With the installation of the backflow preventer, the water pressure in your home may build up, particularly when the hot water system is activated. To prevent thermal expansion, the Authority suggests having a thermal expansion tank installed.
If after the backflow prevention device is installed you notice your faucets leak or the emergency relief valve on the hot water tank is continuously activated, you should call a plumbing professional, as damage to your system may occur.
For many homeowners, merely lowering the temperature on the hot water tank will eliminate the need for plumbing work. A setting between 115-125 degrees is considered appropriate for most household users.
The safety and fate of herbicides, pesticides, insecticides and fertilizers applied to residential lawns remains somewhat of a mystery. It seems to depend on whom one talks to: environmentalists, scientists, lawn care professionals or water providers as to what answer you will get.
The fact that enormous quantities of these products are being applied to lawns is beyond dispute. The key question is how much of these products are reaching local streams or leaching into groundwater supplies. Stream researchers are frequently detecting a wide variety of these components in both dry weather and storm runoff conditions from residential watershed areas.
The US-EPA estimates that nearly 70 million pounds of active pesticide ingredients alone are applied to lawns each year. Collectively, residential lawns cover over 30 million acres of our country’s landscape. Homeowner surveys suggest that herbicides, pesticides, insecticides and fertilizers are regularly applied on roughly half of these acres.
The diversity of these treatments applied to lawns is staggering.Each individual compound differs greatly in its mobility through soil, persistence and potential aquatic impact. It is very difficult to ascertain the exact environmental risk each individual component of the treatment may pose.
While residents do show an increasing awareness about the links between lawn care and water quality, their primary objective still seems to be a sharp looking lawn. Monitoring drinking water supplies for these products remains a continuous process.
Yes. Chlorine is the most widely used disinfectant in the water treatment process throughout the United States. At our Forest Park Water treatment facility, chlorine is added to the water after final treatment to counteract any potential problems within the distribution system. We are required to maintain a certain level of chlorine, generally .5 to 1.0 milligrams per liter.
Our FPW facility is one of the few ozone plants in the United States. Ozone is a highly effective treatment process and greatly reduces the quantity of chlorine needed to maintain disinfection throughout the distribution system and therefore reduces chlorine byproducts. Ozone is also a stronger oxidant than chlorine and, therefore, destroys a wider range of organic compounds.
However, ozone dissipates quickly and therefore can not be used as an effective disinfectant in the distribution system. This is where chlorine is utilized. Chlorine has a longer life as a disinfectant in the distribution system and serves to inhibit any bacteriological re-growth in the system.
Our ozone treatment process allows us to deliver you the finest drinking water available while minimizing the use of chlorine and lessening the potential for harmful chlorine byproducts.